Apertivos
Guacamole Fresco 11.25
Fresh avocados, tomatoes, onions, jalapenos, cilantro, lime and Mexican spices.
Queso Fundido Langosta 13.75
Melted seasoned Jack and cream cheese with seasoned lobster
Guessadilla de Hongos 11.25 w/chicken 12.45
Flour tortillas filled with Queso Ranchero, Monterey Jack and wild mushrooms.
Topped with tomatoes, onions, sour cream and guacamole.
Totopos sm 8.75 lg 11.25 add chicken or beef sm 9.95 lg 12.45
Fresh corn tortilla chips topped with beans, cheddar and Jack cheese, tomatoes, green onion, olives, sour cream and guacamole.
Deep Fried Avocado 8.75
Battered fried avocado with fresh salsa of the day
Papas Azucaradas 8.75
Sweet potato fries with chipotle ranch dipping sauce
Ceviche de Pescado 17.45
Fresh Halibut, Salmon, or Shrimp in a tequila-citrus marinade, with tomatoes, onions, serranos and cilantro
Sopas
Sopa de Frijoles Negros bowl 8.75 cup 6.25
Black bean soup with a hint of New Mexico chiles topped with cotija cheese, pico de gallo,
sour cream and guacamole.
Sopa de Pollo bowl 8.75 cup 6.25
Shredded chicken, onions, tomatoes, avocados and crispy tortilla strips simmered in a
seasoned broth topped with Monterey Jack and lime.
Sopa de Mariscos bowl 11.25 cup 8.75
A delight! Crab, lobster and white fish combined in our own tomato basil
Ensaladas
Taco Ensalada 12.45
Seasoned tortilla strips on a bed of fresh greens with your choice of lean ground beef or shredded chicken; topped with sour cream, guacamole, olives tomatoes and cheese.
Ensalada de Pescado 14.95
Grilled Halibut or Salmon fillet a top mixed greens, cucumbers, grape tomatoes, avocados and yellow peppers tossed in a mango vinaigrette.
Ensalada Fresca 12.45
Romaine lettuce topped with roasted pasilla peppers, tomato, avocado, red onion, and crumbled queso fresco with marinated grilled chicken. With marinated prawns 14.95
Tostaditas 11.25
Three crispy corn tortillas with your choice of (beans, chicken, lean ground beef, picadillo or pork) topped with green salsa, lettuce, cheese, tomatoes, onions and radishes.
Salads come with your choice of Ranch, Mango Vinaigrette,
or Chipotle-Ajo Vinaigrette (Seasonal)
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Burritos
Rojo Burrito 17.45
Top sirloin cooked with a chipotle sauce rolled in a flour tortilla topped with salsa and Monterey Jack.
Baja Burrito 13.75
Flour tortilla with your choice of (beans & cheese, chicken, picadillo or lean ground beef) topped with red sauce and cheddar.
Deluxe with lettuce, tomato, sour cream, and guacamole 14.95
Burrito Relleno 13.75
Our own cheese and corn stuffed Relleno chile wrapped in a flour tortilla and topped with sour cream, guacamole, and red sauce.
Burrito de Marinero 18.75
Crab, shrimp, and halibut stuffed tortilla with sauteed mushrooms, peppers, and onions. Topped with a creamy lobster burrito sauce, and guacomole
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Enchiladas
Enchiladas Queretanas 16.25
Tow corn tortillas filled with shredded chicken breast topped with green sauce, chorizo and Monterey Jack.
Enchiladas de Langosta 19.95
Two corn tortillas filled with lobster sauteed with tomatos, onions, cilanto, and mexican spices topped with green sauce, cheese, sour cream, and avocados. Served with black beans.
Enchilada Poblanas 16.25
Chicken filled with corn tortilla topped with mole, Monterey Jack, sour cream and avocados.
Enchilada del Mar 18.75
Prawns, tomatoes and cilantor sauteed in white wine and Mexican spices, wrapped in two corn tortillas topped with green sauce, Monterey Jack, sour cream and avocados.
Enchilada del Pacifico 18.75
Dungeness Crab, tomatoes and cilantro sauteed in white wine and Mexican spices, wrapped in two corn tortillas topped with green sauce, Monterey Jack, sour cream and avocados.
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Fajitas
Chicken 17.45
Seasoned chicken breast grilled with onions and peppers topped with an apricot-pineapple chipotle.
Beef 18.75
Marinated steak sauteed with onions and peppers complemented with our fresh daily salsa.
Fajita del Mar 19.95
Jumbo shrimp sauteed with onions, peppers, mushrooms and seasonal fresh vegetables.
Fajita Vegetariana 16.25
Seasoned tofu, zucchini, mixed garden peppers, onions and tomatoes.
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Vegetarianos
Enchilada de Espinacas 16.25
Two corn tortillas filled with seasoned spinach, portebello mushrooms, zucchini, tomato, onion, and topped with a red sauce and Jack cheese, sour cream
Burrito Fresco 14.95
Flour tortilla stuffed with fresh mixed vegetables and black beans topped with red tomato sauce, lettuce and guacamole.
Quesadilla de Espinacas 11.25
Two flour tortillas filled with garlic seasoned spinach and zucchini, tomatos, onions and Monterey cheese topped with sour cream, guacamole, and Mexican cheese.
Tostada de Frijoles 11.25
Large, crisp corn tortilla with black beans, tomatoes and onions topped with a smaller crisp tortilla filled with refried beans, lettuce, cheese, sour cream and avocados.
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Mariscos
Camarones Toreados 17.45
Grande Prawns with sweet onions, poblano chiles and fresh mushrooms in a spicy glaze. HOT!
Camarones de Yucatecos 18.65
A Mexican tradition! Specially baked prawns and mushrooms with a sweet onion chipotle adobo.
Camarones con Tocino 18.65
Grilled prawns wrapped in apple smoked bacon, served on a bed of Mexican rice with mixed vegetables.
Scallops and Prawns 19.95
Sauteed scallops and prawns in freshly squeezed orange and white wine reduction. served with oranges, avocado salsa, black beans and sauteed vegetables.
Tacos de Pescado 17.45
Three soft corn tortillas filled with citrus-marinated grilled fresh fish served with a mango salsa and black beans. Choose Salmon or Halibut
Camarones Tropicales 18.75
Cilantro lime seasoned Prawns with sauteed mushrooms. mixed peppers, and garnished with chunks of fresh mango served with salsa fresco.
LaRosa del Mar 17.45
White wine sauteed Halibut with spinach, bell pepper and served with black beans.
Congrejo del Golfo 18.75
Gently sauteed crab with roasted corn, cheese, pico de gallo, served on a roasted pasilla chile and a bed of fresh lettuce and mango garnish
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Carnes
Tequila Tacos 18.75
Three soft corn tortillas filled with skirt steak, basted with an orange-cilantro tequila glaze and garnished with avocados. Served with a wedge of authentic Mexican cheese.
Affachera 18.75 add prawns 23.75
Marinated skirt steak, grilled with a tequila-citrus butter and served with a cheese quesadilla. Topped with our homemade Mole.
Carnitas de Puerco 17.45
A traditional Mexican meal! Marinated pork cooked in an authentic Cazo (pot)! Tender and delicious! Served with pico de gallo, pinto beans, and grilled vegetables.
Carne con Nopales 17.45
Chipotle-Pineapple Tequilla marinated skirt steak strips with grilled cactus.
Entrees, unless otherwise noted, are served with La Rosa rice and your
choice of re-fried black or pinto beans.
Pollo
Pollo de Chipotle 17.45
Chicken breast sauteed with wild mushrooms in a creamy white wine chipotle sauce.
Mole Poblano 17.45
Marcos’ Grandmother’s recipe. Chicken simmered in our homemade mole – a rich, full-bodied regional sauce with a hint of sweetness, served with cebollas.
Flautas 16.25
Shredded chicken in two large corn tortillas on a bed of lettuce, topped with sour cream, guacamole and our fresh house salsa.
Pollo La Rosa 16.25
Chicken breast sauteed in our family’s secret sauce with onions, mixed peppers and mushrooms.
Pollo Cilantro Limon 17.45
Sliced chicken breast marinated in a delicate cilantr-lime glaze with tomatillo salsa. Served with black beans and rice.
Combinations
All our combinations come with a choice of cheese, shredded chicken, lean ground or shredded beef and served with La Rosa rice and beans.
Cheese-Corn Relleno & Enchilada 13.75
Enchilada & Taco 12.45
Cheese-Corn Relleno 11.25
Three Tacos 12.45
Two Tacos & One Enchilada 13.75
Cheese-Corn Relleno & Chicken Tamale 13.75
Chimichanga & Enchilada 14.95
Three Mini Chimichangas 12.45
Two Enchiladas 12.45
Two Chicken Tamales 12.45
Ninos
All served with a side of rice and beans or french fries. 6.25
Choice of following item: Cheesy Quesadilla, Chicken Nuggets, Chicken or Beef Taco, Chicken, Beef or Cheese Enchilada or Bean & Cheese Burrito
Postres
Banana Tequila Flan 6.25
Grandmother’s recipe! A caramelized custard-style dessert.
Churros 7.45
Fried pastry sticks filled with cinnamon with vanilla ice cream with Cajeta (Mexican Caramel)
Desserts are made from scratchy following La Rosa's recipes. Check with your server for availability.
En La Lunch Box
11:00-2:00
When you’re in a hurry:
Choose one of our “Arriba” options for take out. 7.45
Cheese Quessadilla, Deluxe Bean and Cheese Burrito, Chile Relleno Burrito, Three Lean Ground Beef Tacos.
Sopa de Pollo bowl 7.45 cup 4.95
Shredded chicken, onions, tomatoes, avocados and crispy tortilla strips simmered in a seasoned broth topped with Monterey Jack and lime.
Ensaladas
Taco Ensalada 9.95
Seasoned tortilla strips on a bed of fresh greens with your choice of lean ground beef or shredded chicken; topped with sour cream, guacamole, olives tomatoes and cheese.
Ensalada de Pescado 12.45
Grilled Halibut or Salmon fillet a top mixed greens, cucumbers, grape tomatoes, avocados and yellow peppers tossed in a mango vinaigrette.
Tostaditas 9.95
Two crispy corn tortillas with your choice of (beans, chicken, lean ground beef, picadillo or pork) topped with green salsa, lettuce, cheese, tomatoes, onions and radishes.
Especialidades
Baja Burrito 9.95 deluxe style with lettuce, tomatoes, sour cream, guacamole 11.25
Flour tortilla with your choice of (beans & cheese, chicken, picadillo or lean ground beef) topped with red sauce and cheddar.
Burrito Fresco 11.25
Flour tortilla stuffed with fresh mixed vegetables and black beans topped with red tomato sauce lettuce and guacamole.
Tacos de Pescado 11.25
Two soft corn tortillas filled with citrus marinated grilled halibut or salmon served with a mango salsa and black beans.
Pollo de Chipotle 11.25
Chicken breast sauteed with mushrooms in a creamy white wine chipotle sauce.
Tequilla Tacos 12.45
Two soft corn tortillas filled with marinated skirt steak in sweet onions, chiles rajas and cheese.
Fajitas
Chicken 12.45
Seasoned chicken breast grilled with onions and peppers topped with an apricot-pineapple chipotle.
Beef 12.45
Marinated steak sauteed with onions and peppers complemented with our fresh daily salsa.
Fajita del Mar 13.75
Jumbo shrimp sauteed with onions, peppers, mushrooms and seasonal fresh vegetables.
Enchiladas
Mole Enchiladas 9.95
One corn tortilla filled with your choice of chicken. Cheese, lean ground beef or shredded beef. Topped with our homemade mole sauce, lettuce, tomato, cheese, sour cream, avocado.
Shrimp Enchiladas 11.25
Prawns, tomatoes and cilantro sauteed in white wine and Mexican spices, wrapped in two corn tortillas topped with green sauce, Monterey Jack, sour cream and avocados.
Combinations ( Served with rice and beans)
Chicken Tamale
Taco (Chicken, Beef, Picadillo)
Enchilada (Chicken, Beef, Picadillo)
Choose 1 8.75 Choose 2 11.25
Chile Relleno 9.95
